New line of Quescrem children’s products Quescrem launches a new line of children’s products that integrates
Stracchino Quescrem, the cheese that makes the difference in your dishes We launch to the Horeca market the cheese Stracchino a
Come and meet the new Quescrem organic range at BIOFACH! We are launching a new wide selection of organic cheeses
The ESH of Bilbao wins the V ‘Cooking with Quescrem’ contest The proposal submitted by Alatz Bilbao Teran and Ángel Latorre
Frozen doughs for new market trends According to the latest study published by ASEMAC (Spanish Association
Quescrem Kéfir, Galicia Food 2020 Award for innovative product. We are in luck, the jury of the VI Galicia
Quescrem at HIP 2021, the largest innovation event to boost the hospitality industry We return to HIP, the largest innovation event to drive
We celebrate World Cheesecake Day with gifts for “cheesecakelovers” from the Galician hotel and catering industry. “Chámalle Cheesecake, pero que leve queixo crema galego”, under this
We are the largest exporter of Spanish cheese to China. 95% of Spanish cheese exported to China in 2020, including